Isle of Spice
Description
lHi my Name is Beverley, I've been a Chef since leaving school, I`ve been fortunate to work under and with some amazing chefs including Anton Mosimann. Im able to cook a variety of cuisines from around the world.
I can provide a culinary journey where two worlds collide. Join Chef Beverley Pierre as she masterfully weaves together the soulful flavors of the Afro-Caribbean and the refined techniques of Continental cuisine. From savory Caribbean stews to elegant European delicacies, she invites us to explore the delicious intersection of cultures, proving that great food knows no borders"
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